Piping hot Pongal is the
latest item for breakfast at Amma Canteens in Tamil Nadu. A plate of this
popular cuisine costs just Rs. 5. Three months ago Chief Minister Jayalalithaa
launched these canteens in Chennai to help the poor get quality nutritious food
at subsidised prices. Fluffy idlis cost just Re 1 each; sambar rice Rs. 5 and
curd rice Rs. 3. Following good public response, these restaurants were set up
at all 200 wards in the city. Now the state government has taken these canteens
to nine other cities: Coimbatore , Madurai , Trichy, Tirunelvelli, Tuticorin, Salem ,
Erode, Vellore
and Tirupur.
A customer told that, Pongal
is a very good addition. It is easily digested. Idli too is easily digested. Anybody
can have pongal, even patients like to have idli or pongal. It is a good move.
In Chennai's Santhome area, Amalraj
and his wife Daisy say they've stopped preparing breakfast at home over the
last three months. He is a Security Guard with a private agency and their house
is just a few hundred metres away from the canteen. Amalraj says "for Rs. 20
we both finish our breakfast, we just walk here every morning. It's cheaper
than home food."
There's more to choose for
lunch. Lemon rice and curry leaf rice have made a debut at an extremely
affordable price of Rs. 5 a plate. The introductory sambar and curd rice would
continue too. The menu draws people from all classes. Labourers to corporate
executives simply walk in. Mr Raman, a first timer, says "the quality is
very good for the price. Outside even tea sells at Rs. 7 now."
Ashwin, an executive who
stops at the canteen often, adds "without this poor people will not eat
and may skip meals. They can't go to hotels too; they would just remain hungry."
Amma Canteens are run by
women from self-help groups. Each is paid Rs. 300 a day. Officials claim their
focus is on hygiene and quality. A sanitary inspector from the Chennai
Corporation explains "customers are served purified drinking water. Come
September machine made chapatis would be served."
The city administration has
banned take-away to check re-sale of the food for gain. But with the public
finding the food so good, customers do manage to take them out.
With more variety, Jayalalithaa's
budget canteens are turning into favourite joints for many. Power crisis and
price rise continue to be a major issues in Tamil Nadu. Jayalalithaa would be
hoping that subsidised food through these canteens would keep her in good stead
to face the Lok Sabha polls next year.
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